771 Route 168
5340 Route 42
5200 Route 42
5101 Route 42
Additional Toppings Are Available $0.95
Meat Lover's Flatbread
Homemade tomato sauce and mozzarella cheese topped with sliced pepperoni, hickory smoked bacon and Fontanini Italian sausage
$15.00 |
Short Rib Flatbread
Grilled red onions over Bechamel sauce topped with braised short rib, finished with baby arugula and bleu cheese crumble
$16.00 |
Chicken Pesto Flatbread
Chargrilled chicken breast and hickory smoked bacon, topped with fresh pesto and mozzarella cheese
$16.00 |
Margherita Flatbread
Plum tomato, fresh mozzarella cheese and basil, topped with a drizzle of extra virgin olive oil
$12.00 |
Mama Mia Flatbread
Fontanini Italian sausage and mozzarella cheese topped with sliced long hot peppers
$14.00 |
Freshly Prepared Soup du Jour
Cup of Soup | $5.00 |
Bowl of Soup | $7.00 |
Seafood Bisque
Delicious and creamy soup prepared with morsels of lobster, sea scallops and jumbo lump crabmeat
Cup of Bisque | $7.00 |
Bowl of Bisque | $10.00 |
Crock of French Onion Soup
Caramelized Spanish onions and our homemade seasoned croutons topped with stringy mozzarella cheese and aged provolone cheese
$10.00 |
Mini Arancini
Fried rice balls coated with breadcrumbs, packed with Bolognese sauce, mozzarella cheese, grated cheese and sweet peas
$12.00 |
Beef Tenderloin Crostini
Chargrilled filet mignon topped with baby spinach, caramelized onions and sharp provolone cheese
$14.00 |
Broccoli Rabe & Sausage
Fresh broccoli rabe sauteed with garlic and virgin olive oil served with pan-fried Fontanini Italian sausage
$14.00 |
Sauteed Mussels or Clams
Fresh PEI mussels or tender littleneck clams available in our homemade red sauce, white sauce or a spicy Fra diablo style
$15.00 |
Traditional Bruschetta
Italian crostini smothered with diced plum tomatoes, garlic and basil tossed in olive oil, drizzled with a balsamic glaze
$9.00 |
Clams Casino
Chopped sea clams mixed with vegetables, smoked bacon and Italian herbs, stuffed and baked on half shells
$15.00 |
Crab 'n' Artichoke Dip
Fresh jumbo lump crabmeat, spinach and artichoke served hot in casserole dish with toasted garlic crostini
$14.00 |
Italian Delight
Sliced prosciutto, salami, sopressato, sharp provolone, roasted red peppers, marinated artichoke hearts, fresh mozzarella cheese and Sicilian olives
$14.00 |
Stuffed Mushrooms
Individual mushroom caps stuffed with crab imperial, broiled and served with warm drawn butter
$15.00 |
Fried Calamari
A classic, fried tender squid and fried sliced jalapeños, served with a pesto aioli and zesty tomato sauce
$15.00 |
Shrimp Cocktail
Poached Jumbo Shrimp, served chilled in a stylish martini glass with cocktail sauce
$14.00 |
Cheese Steak Egg Rolls
Traditional Philly steak sandwich wrapped with an Asian twist
$14.00 |
Stuffed Long Hots
Sharp provolone cheese and diced prosciutto, oven roasted with seasoned red onions, garlic and virgin olive oil
$12.00 |
Fried Mozzarella
Breaded mozzarella cheese stuffed with basil and plum tomato, pan-fried and served with marinara sauce
$10.00 |
Coconut Crusted Crab Cake
Pan-fried served over a bed of mixed baby greens and mango salsa topped with our delicious raspberry sauce
$15.00 |
Shrimp Wrapped in Bacon
Jumbo shrimp (5 piece) wrapped in bacon, deep fried and served with a sweet 'n' sour dipping sauce
$15.00 |
Add Cajun-grilled jumbo shrimp $8 or Julienne style roasted chicken breast $5
Bistecca Salad
Sliced char-grilled filet mignon over a bed of fresh baby spinach, red onions, cherry tomato, and garden mushrooms. Topped with crispy bacon, crumbled blue cheese and creamy peppercorn parmesan dressing
$15.00 |
Classic Caesar Salad
Croutons and roasted red peppers added to chopped romaine lettuce, tossed in our homemade Caesar dressing
$10.00 |
Burrata Salad
Burrata cheese served over sliced cherry tomatoes, chopped basil, extra virgin olive oil and a drizzle of tangy balsamic glaze. A great way to allow burrata and seasonal tomatoes shine
$12.00 |
Mediterranean Salad
Fresh garden vegetables and mixed baby greens topped with seared ahi tuna, jumbo lump crabmeat and chilled jumbo shrimp
$18.00 |
The Wedge Salad
Topped with our homemade bleu cheese dressing, crispy smoked bacon, candied walnuts and sliced cherry tomatoes
$11.00 |
Villari's House Salad
Baby spring mix, romaine lettuce, cherry tomatoes, red onions, sliced cucumbers and croutons with sliced hard boiled egg
$9.00 |
Spinach Salad
Fresh spinach topped with feta cheese, crispy smoked bacon, hard boiled egg and sliced fresh mushrooms
$10.00 |
All pasta entrées are served with small chopped salad. To substitute with small Caesar, add $5. Gluten free pasta available upon request ~ $3
Lobster Francaise
Lobster tails dipped in egg batter sautéed with garlic, lemon and butter, served with roasted red peppers and asparagus tips over a bed of angel hair pasta
$36.00 |
Frutti di Mare
Steamed clams, mussels, shrimp, scallops, calamari and lobster tails, served in red or white wine sauce over a bed of linguini
$35.00 |
Risotto Pescatore
Jumbo gulf shrimp, sea scallops and jumbo lump crabmeat prepared with fresh plum tomato marinara or sautéed with garlic 'n' olive oil simmered in Italian rice
$35.00 |
Clams over Linguine
Steamed little neck clams along with chopped tender clams sautéed with garlic and olive oil served in your choice of red sauce or white sauce over linguine pasta
$26.00 |
Crabmeat Ravioli
Crabmeat filled ravioli sautéed with plum tomatoes, Sicilian olives, lump crabmeat, and shitake mushrooms, finished with our delicious lobster brandy sauce
$30.00 |
Shrimp Scampi
Jumbo gulf shrimp sautéed with garlic and sweetened butter, lemon and white wine, served over a bed of linguine pasta
$30.00 |
Create your own Pasta Entrée; Choose either Linguini, Capellini or Penne Pasta. Substitute Tortellini or Pasta Purses ~ $3. Add julienne style blackened chicken breast to any pasta entrée ~ $5. Add jumbo shrimp, sea scallops or lump crabmeat to any pasta ~ $8
Bolognese Sauce
Trio of ground meats sautéed with tomato sauce, sweet peas and shredded pieces of aged parmesan cheese
$24.00 |
Fresh Marinara
Crushed plum tomatoes sautéed with extra virgin olive oil, garlic, basil, fresh Italian herbs, topped with Fontanini Italian sausage and homemade meatballs
$22.00 |
Vodka Blush Sauce
Sautéed with garlic and marinara sauce with a splash of vodka, folded into a pink cream sauce
$24.00 |
Alfredo Sauce
Prepared with in a blend of light cream, pecorino Romano cheese, sweetened butter and fresh ground black pepper
$22.00 |
All entrées are served with small chopped salad. To substitute with small Caesar, add $5. Entrée sharing charge apply ~ $3. Customize any chicken or veal entrée, add jumbo shrimp, lump crabmeat or sea scallops $8. Gluten-free items are available upon request, but we are not a gluten-free environment
Veal Saltimbocca
Medallions of veal sautéed with sherry wine and sage then layered with prosciutto and mozzarella cheese, served with sautéed vegetables and roasted potatoes
$30.00 |
Veal Sfiziosa
Breaded veal medallions pan-fried, topped with fresh Arugula salad, radicchio and diced tomato, served over simmering parmesan risotto
$30.00 |
Veal Parmigiana
Breaded veal medallions pan-fried, topped with a basil marinara sauce and mozzarella cheese, served over linguini pasta
$29.00 |
Veal Sinatra
Medallions of veal sautéed with jumbo shrimp, lump crabmeat, shitake mushrooms and Sicilian olives finished with a bourbon veal demi-glace, served with oven roasted potatoes
$35.00 |
Chicken and Shrimp Romano
Sauteed with roasted garlic, fresh spinach and cherry tomatoes, served over linguini pasta topped with lobster brandy sauce
$32.00 |
Chicken Italiano
Stuffed with mozzarella cheese, spinach and sliced prosciutto, served with a tasty porcini mushroom and sage demi-glace, over parmesan risotto
$28.00 |
Chicken Villari
Sautéed with fresh asparagus and jumbo lump crabmeat, tossed in roasted garlic wine sauce and served over bed of angel hair
$32.00 |
Chicken Francaise
Egg battered then sautéed with garlic in white wine, lemon butter sauce, served over a bed of linguini pasta
$28.00 |
Chicken Parmigiana
Breaded and pan-fried, topped with a basil marinara sauce and mozzarella cheese, served over linguini pasta
$27.00 |
All seafood entrées are served with small chopped salad, accompanied by sautéed seasonal vegetables and tasty parmesan risotto. To substitute with small Caesar, add $5. Entrée sharing charge may apply ~ $3
Encrusted Salmon
Macadamia nut encrusted salmon filet topped with a tomato mango salsa served over sautéed Arugula salad
$27.00 |
Stuffed Shrimp
Butter-flied jumbo shrimp stuffed with lump crabmeat imperial, broiled to perfection and topped with a lobster brandy sauce
$30.00 |
Twin Crab Cakes
Twin four ounce (4 oz.) pan-seared jumbo lump crab cakes dressed with our mouthwatering lobster brandy sauce
MP |
Seafood Combination
Broiled combination of lobster tail, jumbo gulf shrimp, clams casino, fresh sea scallops, mushrooms stuffed with lump crabmeat imperial and broiled flounder filet
$35.00 |
Seared Sea Scallops
Half pound of oversized sea scallops served over parmesan risotto with baby greens and extra virgin olive oil
MP |
Pan-Seared Tuna
Pan-seared Ahi Tuna steak topped with sauteed fresh spinach, roasted red peppers, marinated cherry tomatoes and jumbo lump crabmeat
$29.00 |
All steaks are served with oven roasted potatoes and sautéed seasonal vegetables, accompanied by small chopped salad. To substitute with small Caesar, add $5. You may customize any steak dinner by adding grilled jumbo shrimp, broiled sea scallops or lump crabmeat ~ $8
New York Strip Steak 'Au Poivre'
Fourteen ounce (14 oz.) Black Angus N.Y. Strip Steak encrusted with a special blend of tri-color peppercorns, served with luscious cognac cream sauce and caramelized-balsamic onions
$35.00 |
Filet Sinatra
Eight ounce (8 oz.) char-grilled Filet Mignon topped with jumbo shrimp, lump crabmeat and a delicious mushroom Marsala reduction
$45.00 |
Filet Mignon
Succulent center cut eight ounce (8 oz.) of Filet Mignon chargrilled to perfection, topped with a mushroom marsala sauce and oven roasted potatoes
$40.00 |
Prime Rib of Beef
Sixteen ounce (16 oz.) cut of seasoned Ribeye of Beef slow roasted in its own scrumptious natural pan juices
$36.00 |
Roasted Rack of Lamb
Dijon mustard crust, fresh rosemary and garlic, than topped with a mouthwatering cabernet sauvignon reduction
$36.00 |
Fontanini Italian Sausage
$5.00 |
Homemade Meatballs
$5.00 |
Vegetables d'Giorno
$6.00 |
Sautéed Spinach
$6.00 |
Parmesan Risotto
$6.00 |
Roasted Long Hot Peppers
$7.00 |
Sauteed Broccoli Rabe
$7.00 |
Minced Clams
$8.00 |
Pasta Marinara
$6.00 |
Pasta Garlic and Oil
$7.00 |
Washington Apple
Crown Royal whiskey, DeKuyper Sour Apple Pucker and a splash of Cranberry juice
Chocolate Martini
Stolichnaya vodka mixed with Godiva chocolate liqueur and Dark crème de cacao
Villaritini
Stolichnaya vodka, Godiva White chocolate liqueur and a splash of Chambord raspberry liqueur
Espresso Martini
Stolichnaya Vanilla vodka and Kahlua coffee mixed with chilled Espresso
Limóncello Martini
Ketel One Citroen vodka, Limóncello, triple sec, fresh lemon & Daily's Sweet 'n' Sour mix
Pomegranate Martini
Ketel One Citroen vodka, Pama Pomegranate, Fresh lime juice & Simple syrup
White Chocolate Martini
Stolichnaya Vanilla vodka, Godiva White chocolate liqueur mixed with White crème de cacao
Tropical Martini
Malibu Coconut rum, Parrot Bay Pineapple and Mango rum mixed with Pineapple and Fresh Orange juice
Creamscle Martini
Stolichnaya Ohranj vodka and Amaretto di Saronno shaken with a splash of light cream
Raspberry Martini
Stolichnaya Razberi vodka and Chambord raspberry blended w/Cranberry juice
Blue Berry Martini
Three Olives Berry vodka, Malibu coconut rum, Blue curaçao, Sweet 'n' Sour mix and Pineapple
Chocolate Cream Martini
Pinnacle Whipped Cream vodka mixed with Three Olives Chocolate garnished with chocolate rim
Bourbon Lemon Drop
Bulleit Kentucky Bourbon and Limoncello mixed with orange juice and fresh lime juice, muddled mint leaves
Cucumber Basil Gimlet
Ketel One Botanical Cucumber Mint vodka shaken with our simple syrup and fresh lime juice, muddled cucumber and basil leaves
Classic Mojito
Bacardi light rum, Fresh mint leaves, Simple syrup, fresh squeezed lime juice and a splash of club
The Happy Gilmore
Sweet Carolina sweet tea vodka, lemonade, splash of triple sec
Kentucky Mule
Bulleit Kentucky Bourbon and Ginger beer stirred with fresh lime juice garnished with mint
Golden Margarita
Jose Cuervo Tequila, Grand Marnier liqueur, triple sec and Daily's Sweet 'n' Sour mix
Mango Mojito
Captain Morgan Mango rum, Fresh mint leaves, Simple syrup, fresh squeezed lime juice and club soda
Mexican Cosmo
Patron tequila and Cointreau mixed with a splash of Cranberry juice and Fresh squeezed lime juice, served as a martini
Texas Mule
Tito's Handmade vodka and Ginger beer stirred with fresh lime juice garnished with mint leaves
Orange Crush Cocktail
Stolichnaya orange vodka and fresh squeezed orange juice topped with sprite
Dark 'n' Stormy
Gosling's dark premium rum mixed with ginger beer and fresh lime juice
Coconut Lavender Margarita
1800 Coconut Tequila and Cointreau liqueur shaken with lavender simple syrup and fresh lime juice
Hurricane
Malibu coconut rum, Meyer's dark rum mixed with Pineapple juice, Orange juice and Grenadine syrup
Budweiser
Budweiser Light
Bud Light Lime
Coors Light
Michelob Ultra
Miller High Life
Miller Lite
Rolling Rock
Yuengling Traditional Lager
Amstel Light
Corona Extra
Corona Light
Dos Equis Cerveza
Guinness Blonde
Guinness Draught
Heineken Light
Heineken Premium
Modelo Especial
Stella Artois Premium Lager
Allagash White Ale
Angry Orchard Apple Cider
Blue Moon Belgium White Ale
Dogfish Head 60 Minute IPA
Flying Fish Seasonal Ale
Flying Fish Extra Pale Ale
Founder's All Day I.P.A.
Goose Island India Pale Ale
Lagunitas India Pale Ale
Leinenkugel Seasonal Ale
Magic Hat #9
Redd's Apple Ale
Samuel Adams Boston Lager
Samuel Adams Seasonal Ale
Sierra Nevada Seasonal Ale
Victory Brewing Hop Devil Ale
Victory Golden Monkey
Yard's Philadelphia Pale Ale
Full Carafe $32, Bottle $25, Half Carafe $20, Glass $8
Castello di Querceto Chianti D.O.C.G.
Colores del Sol Malbec
Mezzacorona Cabernet Sauvignon
Mezzacorona 'Dinotte'
Mezzacorona Merlot
Mezzacorona Pinot Noir
Sonoroso Sweet 'Red Blend'
Stemmari Nero d'Avola
Full Carafe $32, Bottle $25, Half Carafe $20, Glass $8
Beringer 'Culinary' White Zinfandel
Blüfeld Riesling 'Medium Sweet'
Lindeman's Bin Sauvignon Blanc
Mezzacorona Chardonnay
Mezzacorona Moscato
Mezzacorona Pinot Grigio
Sonoroso Sweet 'White Blend'
Chardonnay, J. Lohr 'Riverstone' 'Central Monterey County, California'
Glass | $9.00 |
Chardonnay, Kendall Jackson 'Santa Barbara County, California'
Glass | $10.00 |
Fume Blanc, Ferrari-Carano 'Dry Creek Valley, Sonoma County, California'
Glass | $9.00 |
Pinot Grigio, Santa Margherita 'Alto Adige, Valdadige, Italia'
Glass | $12.00 |
Riesling, Blüfeld 'Medium Sweet' 'Mosel, Germany'
Glass | $8.00 |
Sauvignon Blanc, Kim Crawford 'Marlborough, New Zealand'
Glass | $10.00 |
Cabernet Sauvignon, Estancia Estates 'Paso Robles, Monterey County, California'
Glass | $9.00 |
Malbec D.O.C., Norton 'Lujan de Cuyo, Mendoza, Argentina'
Glass | $9.00 |
Merlot, Rodney Strong 'Sonoma County, California'
Glass | $9.00 |
Pinot Noir, J. Lohr Vineyards 'Sambuca di Sicilia, Italia'
Glass | $9.00 |
Tuscan Red Blend, Castello di Querceto 'Chianti Region, Toscana, Italia'
Glass | $8.00 |
Valpolicella Ripasso, Luigi Righetti 'Valgatara, Valpolicella, Italia'
Glass | $8.00 |
Cabernet Sauvignon, Mezzacorona 'Alto-Adige, Trentino, Italia'
Chianti D.O.C.G., Castello di Querceto 'Greve, Toscana, Italia'
'Dinotte' Red Blend, Mezzacorona (60% Merlot / 30% Teroldego / 10% Marzemino) 'Alto-Adige, Trentino, Italia'
Malbec, Colores del Sol 'Lujan de Cuyo, Mendoza, Argentina'
Merlot, Mezzacorona 'Alto-Adige, Trentino, Italia'
Nero d'Avola, Stemmari 'Siracusa, Sicilia, Italia'
Pinot Noir, Mezzacorona 'Alto-Adige, Trentino, Italia'
Sweet Red Blend, Sonoroso 'Rosso Dolce' 'Alto-Adige, Trentino, Italia'
Chardonnay, Mezzacorona 'Alto-Adige, Trentino, Italia'
Moscato, Mezzacorona 'Alto-Adige, Trentino, Italia'
Pinot Grigio, Mezzacorona 'Alto-Adige, Trentino, Italia'
Riesling, Blüfeld 'Medium Sweet' 'Mosel, Germany'
Sauvignon Blanc, Lindeman's Bin 95 'South Eastern, Australia'
Sweet White Blend, Sonoroso 'Bianco Dolce' 'Alto-Adige, Trentino, Italia'
White Zinfandel, Beringer 'Culinary' 'Napa Valley, California'
Sparkling Wine, Freixenet Blanc de Blanc 'Saint Sadurni d'Anoia, Spain'
Bottle | $20.00 |
Korbel Brut 'Russian River Valley, Sonoma County, CA'
Split | $9.00 |
Bottle | $28.00 |
Martini & Rossi Asti Spumante 'Torino, Italia'
Split | $8.00 |
Bottle | $27.00 |
Moёt & Chandon Imperial 'À Épernay, France'
Half | $48.00 |
Bottle | $80.00 |
Veuve Clicquot Yellow Label 'À Reims, France'
Half | $43.00 |
Bottle | $90.00 |
Val d'Oca Prosecco Extra Dry 'Veneto, Italia'
Split | $7.00 |
Bottle | $25.00 |
Val d'Oca Sparkling Rose Extra Dry 'Veneto, Italia'
Bottle | $25.00 |
Chardonnay, Clos du Bois 'North Coast, Sonoma County, California'
Bottle | $26.00 |
Chardonnay, Kendall Jackson 'Santa Barbara County, California'
Bottle | $28.00 |
Chardonnay, J. Lohr 'Riverstone' 'Central Monterey County, California'
Bottle | $25.00 |
Fume Blanc, Ferrari-Carano 'Dry Creek Valley, Sonoma County, California'
Bottle | $28.00 |
Pinot Grigio, Santa Margherita 'Alto Adige, Valdadige, Italia'
Bottle | $42.00 |
Riesling, J. Lohr 'Bay Mist' 'Monterey County, California'
Bottle | $24.00 |
Sauvignon Blanc, Kim Crawford Vineyards 'Marlborough, New Zealand'
Bottle | $30.00 |
Sauvignon Blanc, Rodney Strong 'Alexander Valley, Sonoma County, California'
Bottle | $24.00 |
Amorone, Luigi Righetti 'Valgatara, Valpolicella, Italia'
Bottle | $49.00 |
Cabernet Sauvignon, Estancia Estates 'Paso Robles, Monterey County, California'
Bottle | $29.00 |
Cabernet Sauvignon, J. Lohr 'Seven Oaks' 'Paso Robles, Monterey County, California'
Bottle | $32.00 |
Cabernet Sauvignon, Rodney Strong 'Paso Robles, Monterey County, California'
Bottle | $33.00 |
Malbec, Norton D.O.C. 'Lujan de Cuyo, Mendoza, Argentina'
Bottle | $28.00 |
Merlot, Rodney Strong 'North Coast, Sonoma County, California'
Bottle | $28.00 |
Pinot Noir, J. Lohr 'Paso Robles, Monterey County, California'
Bottle | $30.00 |
Valpolicella Ripasso, Luigi Righetti 'Valgatara, Valpolicella, Italia'
Bottle | $26.00 |
Tuscan Red Blend, Castello di Querceto (60% Merlot / 30% Sangiovese / 10% Cabernet) 'Greve, Toscana, Italia'
Bottle | $24.00 |
Grey Goose
Grey Goose le Citron
Grey Goose l'Orange
Ketel One
Ketel One Citroen
Ketel One Oranje
Stolichnaya
Stolichnaya Citros
Stolichnaya Ohranj
Stolichnaya Razberi
Stolichnaya Strasberi
Stolichnaya Vanil
Sweet Carolina Sweet Tea
Three Olives
Three Olives Berry
Three Olives Cherry
Three Olives Chocolate
Three Olives Grape
Three Olives Mango
Three Olives Orange
Three Olives Peach
Three Olives Pineapple
Three Olives Triple Shot Espresso
Three Olives Vanilla
Three Olives Strawberry
Tito's Handmade
Bacardi 8
Bacardi Gold
Bacardi Light Rum
Bacardi Limόn
Bacardi O
Captain Morgan Private Stock
Captain Morgan Spiced
Captain Morgan P. Bay Coconut
Captain Morgan P. Bay Mango
Captain Morgan P. Bay Passion
Captain Morgan P. Bay Pineapple
Malibu Coconut
Myer's Dark Jamaica
1800 Reposado
1800 Silver
Aviõn Espresso
Aviõn Silver
Casamigos Añejo
Casamigos Blanco
Casamigos Reposado
Don Julio Blanco
Jose Cuervo Gold
Patrόn Blanco
Patrόn Reposado
Patrόn XO Café
Sauza Blanco
Sauza Extra Gold
Sauza Tres Generaciones Añejo
Sauza Tres Generaciones Reposado
Beefeater
Bombay
Bombay Sapphire
Hendrick's
Tanqueray
B & B, D.O.M. Liqueur
Courvoisier V.S.
Courvoisier X.O.
Hennessy V.S.
Hennessy X.O.
Jacquin Apricot
Jacquin Blackberry
Jacquin Ginger
Jacquin Wild Cherry
Laird's Apple Jack
Remy Martin V.S.O.P.
Navan Vanilla
Baker's, 7 Year Old, 107 Proof
Basil Hayden's, 8 Year Old, 80 Proof
Booker's, 7 Year Old, 120 Proof
Jack Daniels, 80 Proof
Jack Daniels Gentlemen Jack, 80 Proof
Jack Daniels Single Barrel, 94 Proof
Jack Daniels Tennessee Honey, Proof
Jim Beam, 80 Proof
Knob Creek, 9 Year Old, 100 Proof
Maker's Mark, 90 Proof
Old Grand Dad, 86 Proof
Seagram's 7 Crown, 80 Proof
Southern Comfort, 70 Proof
Wild Turkey, 80 Proof
Woodford Reserve, 90 Proof
Canadian Club
Crown Royal
Crown Royal Regal Apple
Crown Royal Vanilla
Seagram's V.O.
Yukon Jack
Bushmills
Black Bush
Jameson
Jameson Castmates
Jameson Gold Reserve
Jameson Special Reserve
Jameson Select Reserve
Tullamore Dew
Glenfiddich, 12 Year
Glenlivet, 12 Year
Glenmorangie, 10 Year
Glenmorangie, 18 Year
Laphroaig, 10 Year
Laphroaig, 18 Year
Macallan, 12 Year
Macallan, 18 Year
Macallan, 25 Year
Chivas Regal, 12 Year
Dewar's White Label, 8 Year
Dewar's Special Reserve, 12 Year
Johnnie Walker Black, 12 Year
Johnnie Walker Blue, 25 Year
Johnnie Walker Gold, 18 Year
Johnnie Walker Green, 15 Year
Johnnie Walker Red, 8 Year
Amaretto di Saronno
Amaro Averna
Bailey's Irish Cream
Campari
Casoni Limoncello di Sorrento
Chambord
Drambuie
Frangelico
Galliano
Godiva Chocolate
Godiva White Chocolate
Grand Marnier
Grand Marnier 100th Anniversary
Grand Marnier 150th Anniversary
Irish Mist
Jagermeister
Kahlua Coffee
Marie Brizard Anisette
Midori Melon
Nocello Walnut
Pama Pomegranate
Romana Black
Romana Sambuca
Rum Chata
Tia Maria
Tuaca
Homemade Cheese Steak Egg Rolls
Traditional Philly steak sandwich wrapped with an Asian twist
$14.00 |
Crab 'n' Artichoke Dip
Fresh jumbo lump crabmeat, spinach and artichoke served in a hot casserole dish with toasted garlic crostini
$14.00 |
Short Rib Sliders
Served on mini Brioche buns, topped with melted American cheese and coleslaw served with a side horseradish cream sauce
$12.00 |
Bacon Wrapped Shrimp
Jumbo gulf shrimp (5 pc.) wrapped in bacon, deep fried and served with a sweet 'n' sour dipping sauce
$15.00 |
Tiki Sticks
Fried mozzarella cheese sticks served with marinara sauce
$8.00 |
Beef Tenderloin Crostini
Chargrilled filet mignon topped with baby spinach, caramelized onions and sharp provolone cheese
$14.00 |
Fried Calamari
Tender calamari rings dusted in our seasoned flour then pan-fried, served with marinara sauce
$15.00 |
Italian Quesadilla
Packed with Fontanini Italian sausage, fresh bruschetta, marinara and Monterey jack cheese. Coated with virgin olive oil, parmesan cheese and a tasty balsamic reduction
$14.00 |
Fried Mozzarella
Mozzarella cheese stuffed with basil and plum tomato, breaded and panfried, with marinara sauce
$10.00 |
Stuffed Long Hots
Stuffed with sharp provolone cheese and freshly sliced prosciutto, roasted with olive oil and garlic
$12.00 |
Pot Stickers
Pan-fried pork dumplings served with soy vinegar sauce
$9.00 |
Angus Beef Sliders
Chargrilled mini cheese burgers made with all beef patties served with chopped lettuce and tomato
$12.00 |
Tiki Bay Fries
Crinkle cut fries seasoned with tasty Old bay, served with a side of melted American cheese
$8.00 |
Chicken Quesadilla
Prepared with char-grilled chicken, blended cheeses, sautéed onions and roasted red peppers
$14.00 |
Clams Casino
spicy mixture of chopped sea clams, vegetables, bacon and Italian herbs, stuffed and baked on half shells
$15.00 |
Short Rib Quesadilla
Braised short rib with BBQ sauce, Vermont white cheddar, and grilled red onions
$15.00 |
Traditional Bruschetta
Rustic crostini toasted and smothered with diced plum tomatoes, garlic and fresh basil tossed in olive oil. Topped with parmesan cheese and drizzled with a balsamic glaze
$9.00 |
Chicken Fingers
Breaded chicken strips served with crinkle cut fries & honey mustard
$12.00 |
Seafood Bisque
Delicious, rich and creamy soup made with morsels of lobster, lump crabmeat and scallops
Cup | $7.00 |
Bowl | $10.00 |
Crock of French Onion
Caramelized Spanish onions and homemade seasoned croutons topped with aged provolone cheese and stringy mozzarella cheese
$10.00 |
$12. Charbroiled angus beef, served on a Brioche bun topped with lettuce, tomato and onions, served with chips. Additional Toppings Are Available $0.95
Hickory Smoked Bacon
Caramelized Onions
Sauteed Mushrooms
American Cheese
Mozzarella Cheese
Provolone Cheese
Bleu Cheese
Cheddar Cheese
Cherry Peppers
Additional Toppings Are Available $0.95
Margherita Flatbread
Plum tomato, fresh mozzarella cheese and basil, topped with a drizzle of extra virgin olive oil
$12.00 |
Short Rib Flatbread
Grilled red onions over Bechamel sauce topped with braised short rib, finished with baby arugula and crumbled bleu cheese
$16.00 |
Meat Lover's Flatbread
Homemade plum tomato sauce and mozzarella cheese topped with sliced pepperoni, hickory smoked bacon and Fontanini Italian sausage
$15.00 |
Chicken Pesto Flatbread
Chargrilled chicken breast, hickory smoked bacon and sliced cherry tomatoes topped with roasted garlic pesto and mozzarella cheese
$16.00 |
Mama Mia Flatbread
White pizza topped with melted mozzarella cheese, Fontanini Italian sausage & sliced long hot peppers
$14.00 |
Choice of Dressing: Asian Sesame, Balsamic Vinaigrette, Bleu Cheese, Honey Mustard, Creamy Parmesan Peppercorn or Ranch
Classic Caesar Salad
Croutons and roasted red peppers added to chopped romaine lettuce, tossed with homemade Caesar dressing
$10.00 |
Bistecca Salad
Sliced char-grilled filet mignon over a bed of fresh baby spinach, red onions, cherry tomato, and garden mushrooms. Topped with crispy bacon, crumbled blue cheese and creamy parmesan peppercorn dressing
$15.00 |
Mediterranean Salad
Fresh garden vegetables and mixed baby greens topped with seared ahi tuna, lump crabmeat and shrimp
$18.00 |
Villari's House Salad
Baby spring mix, romaine lettuce, cherry tomatoes, cucumbers, red onions, seasoned croutons with sliced hard boiled egg
$9.00 |
Spinach Salad
Fresh spinach topped with feta cheese, bacon, hard boiled egg and sliced fresh mushrooms
$10.00 |
Chicken
$5.00 |
Steak
$9.00 |
Scallops
$8.00 |
Shrimp
$8.00 |
Crabmeat
$8.00 |
Salmon
$9.00 |
Philly Cheese Steak
Chopped sirloin steak, served on Italian bread
$12.00 |
Chicken Cheese Steak
Chopped chicken breast served on Italian bread
$12.00 |
Chicken Parmesan Sandwich
Breaded chicken cutlet pan-fried, topped with mozzarella cheese and sauce
$12.00 |
Italian Chicken Sandwich
Roasted red peppers and fresh spinach, topped with melted provolone cheese served on Brioche bun
$13.00 |
Panini Italiano
Charbroiled chicken topped with sautéed spinach, roasted red peppers & melted provolone cheese
$12.00 |
Crab Cake Sandwich
Maryland style crab cake on a Brioche bun with a side of Old Bay tartar sauce
$16.00 |
Chicken Steak Wrap
Chopped chicken breast served in a wrap with melted cheddar cheese, lettuce, ripe tomatoes and onions
$12.00 |
Rib-Eye Panini
Sliced char-grilled prime rib of beef, topped with caramelized onions and melted provolone cheese
$14.00 |
Philly Steak Wrap
Philadelphia steak sandwich served in a wrap with ripe tomatoes, lettuce, onions and melted cheddar cheese
$12.00 |
Chicken Caesar Wrap
Charbroiled chicken breast and romaine lettuce tossed in our homemade Caesar dressing
$13.00 |
Ahi Tuna Burger
Seared Ahi Tuna served on a Brioche bun topped with tomato, baby spring mix and wasabi aioli. *Additional toppings available
$16.00 |
Salmon BLT Burger
Chargrilled salmon filet, hickory smoked bacon topped with lettuce and tomato served on a Brioche bun with a sweet chili glaze
$13.00 |
California BLT Wrap
Chargrilled chicken breast and fresh guacamole served with lettuce, tomato and smoked bacon
$12.00 |
Roast Pork Italiano
Sautéed broccoli rabe and roasted red peppers topped with melted sharp provolone cheese served on Italian bread
$12.00 |
Short Rib Fries
Crinkle-cut French fries topped with homemade brown gravy and cheese curds served on a hot skillet with a side of horseradish cream sauce
$12.00 |
Nachos Italiano
Topped with jalapeño peppers, black olives, scallions, guacamole, salsa, diced tomatoes and sour cream. Monterey jack cheese, cheddar cheese and melted mozzarella cheese. Please select one: Italian Sausage, Ground Beef or Chargrilled Chicken
$14.00 |
Sauteed Mussels or Clams
PEI mussels or tender littleneck clams available in a red sauce, white sauce or a spicy Fra diablo style
$15.00 |
Villari's Sampler
Tasty Buffalo wings, fried mozzarella sticks, homemade cheese steak egg rolls and pot stickers
$15.00 |
Hummus Plate
Mediterranean classic with feta cheese, sliced cucumbers, olives and roasted red peppers, served with warm pita bread
$12.00 |
$14. Made with your favorite wing sauce, with bleu cheese & celery sticks. Also Available as Boneless Wings. Different flavors are not permitted
Garlic Parmesan
Roasted garlic and Parmesan sauce with Italian herbs
Mild Sauce
Classic wing sauce: High flavor, low heat
Hot Sauce
Classic wing sauce: Delicious flavor, exhilarating heat
Thai Sweet Chili
Herbs and tangy spices combined with sweet chilies
Shrimp Scampi
Jumbo shrimp sautéed with garlic, sweetened butter, lemon and white wine, served with linguine pasta
$22.00 |
Risotto Pescatore
Shrimp, scallops and jumbo lump crabmeat prepared with fresh plum tomato marinara or sautéed garlic and olive oil simmered in risotto
$22.00 |
Mussels or Clams over Pasta
Steamed mussels or little neck clams, sautéed with garlic in a white or red sauce, served over a bed of linguine
$20.00 |
Crabmeat Ravioli
Crabmeat filled ravioli sautéed with plum tomatoes, Sicilian olives, shiitake mushrooms and jumbo lump crabmeat, finished with a delicious lobster brandy sauce
$20.00 |
Chicken Parmigiana
Breaded and pan-fried, topped with basil marinara sauce and mozzarella cheese, served over linguine
$17.00 |
Penne ala Vodka
Sautéed with garlic and marinara sauce with a splash of vodka, folded into a pink cream sauce and shredded parmesan cheese
$17.00 |
Veal Sfiziosa
Breaded and pan-fried, topped with fresh Arugula salad, diced tomato and radicchio served over simmering parmesan risotto
$18.00 |
Chicken Francaise
Chicken breast egg battered sautéed with garlic in white wine, lemon butter sauce, served over linguine
$17.00 |
Crab Cake Platter
Broiled Maryland style crab cake served with a side of homemade old bay tartar sauce and fries
$19.00 |
Veal Saltimbocca
Sautéed medallions of veal layered with mozzarella cheese and sliced prosciutto, served with vegetables and mashed potatoes
$18.00 |
Penne ala Bolognese
Trio of ground meats sautéed with tomato sauce, sweet peas, shredded pieces of aged parmesan cheese
$16.00 |
Prime Rib of Beef
Prime Rib slow roasted and served with sautéed vegetables and roasted garlic smashed potatoes
$23.00 |
Encrusted Salmon
Macadamia nut encrusted salmon filet topped with a tomato mango salsa served over sautéed Arugula salad
$20.00 |
Mini Arancini
Fried rice balls coated with breadcrumbs, packed with Bolognese sauce, mozzarella cheese, grated cheese and sweet peas
$12.00 |
Beef Tenderloin Crostini
Chargrilled filet mignon topped with baby spinach, caramelized onions and sharp provolone cheese
$14.00 |
Homemade Cheese Steak Egg Rolls
Traditional Philly steak sandwich wrapped with an Asian twist
$14.00 |
Broccoli Rabe & Sausage
Fresh broccoli rabe sauteed with garlic and virgin olive oil served with pan-fried Fontanini Italian sausage
$14.00 |
Fried Mozzarella
Breaded mozzarella cheese stuffed with basil and plum tomato, pan-fried and served with marinara sauce
$10.00 |
Stuffed Long Hots
Stuffed with sharp provolone cheese and sliced prosciutto, roasted with garlic and extra virgin olive oil
$12.00 |
Fried Calamari
A classic, fried tender squid and fried sliced jalapeños, served with our pesto aioli and zesty tomato sauce
$15.00 |
Chicken Quesadilla
Prepared with grilled chicken, hickory smoked bacon, blended cheeses, onions and roasted red peppers
$14.00 |
Short Rib Quesadilla
Braised short rib with BBQ sauce, Vermont white cheddar, hickory smoked bacon and grilled red onions
$15.00 |
Italian Quesadilla
Packed with Fontanini Italian sausage, bruschetta marinara, bacon and Monterey jack cheese. Coated with virgin olive oil, melted parmesan cheese and a tasty balsamic reduction
$14.00 |
Traditional Bruschetta
Rustic Italian Bread toasted and smothered with diced plum tomatoes, garlic and fresh basil tossed in olive oil. Parmesan cheese drizzled with a balsamic glaze
$9.00 |
Angus Beef Sliders
Char-grilled mini cheese burgers made with all beef patties served with lettuce and tomato
$12.00 |
Short Rib Sliders
Served on mini Brioche buns, southern style BBQ sauce topped with melted American cheese and coleslaw. Served with a side horseradish cream sauce
$12.00 |
$14. Chicken Wings (8) prepared fresh in your favorite Buffalo wing sauce, served with bleu cheese dressing and celery sticks. Combinations of different flavors are not permitted. Served with Bleu Cheese and Celery
Garlic Parmesan
Roasted garlic and parmesan sauce with Italian herbs
Hot Sauce
Classic wing sauce: delicious flavor, exhilarating heat
Mild Sauce
Classic wing sauce: high flavor, low heat
Thai Sweet Chili
Herbs and spices combined with sweet chilies
Boneless Wings
Boneless wings (10) prepared in your favorite wing sauce, served with bleu cheese dressing and celery sticks. Combinations of different flavors are not permitted
$14.00 |
Hummus Plate
Mediterranean classic with feta cheese, sliced cucumbers, olives and roasted red peppers, served with warm flat bread
$12.00 |
Villari's Sampler
Tasty Buffalo wings, fried mozzarella sticks, homemade cheese steak egg rolls and pot stickers
$15.00 |
Pot Stickers
Pan-fried pork dumplings served with soy vinegar sauce
$9.00 |
Tiki Bay Fries
Crinkle-cut fries seasoned with Old Bay, melted American cheese
$8.00 |
Tiki Sticks
Breaded mozzarella cheese sticks, served with tomato sauce
$8.00 |
$12. Charbroiled angus beef, served on a Brioche bun topped with lettuce, tomato & onion along with Lay's potato chips. Additional Toppings Are Available $0.95
Bleu Cheese
Cheddar Cheese
American Cheese
Provolone Cheese
Mozzarella Cheese
Sauteed Mushrooms
Jalapeno Peppers
Cherry Peppers
Caramelized Onions
Hickory Smoked Bacon
Short Rib Flatbread
Grilled red onions over Bechamel sauce topped with braised short rib, finished with baby arugula and bleu cheese crumble
$16.00 |
Mama Mia Flatbread
Fontanini Italian sausage and mozzarella cheese topped with sliced long hot peppers
$14.00 |
Meat Lover's Flatbread
Homemade tomato sauce and mozzarella cheese topped with sliced pepperoni, hickory smoked bacon and Fontanini Italian sausage
$15.00 |
Chicken Pesto Flatbread
Chargrilled chicken breast and hickory smoked bacon, topped with fresh pesto and mozzarella cheese
$16.00 |
Margherita Flatbread
Plum tomato, fresh mozzarella cheese and basil, topped with a drizzle of extra virgin olive oil
$12.00 |
Choice of Dressing: Balsamic Vinaigrette, Asian Sesame, Honey Mustard, Olive Oil & Vinegar, Bleu Cheese, Ranch
The Wedge Salad
Topped with our homemade bleu cheese dressing, crispy smoked bacon, candied walnuts and sliced cherry tomatoes
$11.00 |
Burrata Salad
Burrata cheese served over sliced cherry tomatoes, chopped basil, extra virgin olive oil and a drizzle of tangy balsamic glaze. A great way to allow burrata and seasonal tomatoes shine
$12.00 |
Mediterranean Salad
Fresh garden vegetables and mixed baby greens topped with seared ahi tuna, jumbo lump crabmeat and chilled jumbo shrimp
$18.00 |
Villari's House Salad
Baby spring mix, romaine lettuce, cherry tomatoes, red onions, sliced cucumbers and croutons with sliced hard boiled egg
$9.00 |
Spinach Salad
Fresh spinach topped with feta cheese, crispy smoked bacon, hard boiled egg and sliced fresh mushrooms
$10.00 |
Bistecca Salad
Sliced char-grilled filet mignon over a bed of fresh baby spinach, red onions, cherry tomato, and garden mushrooms. Topped with crispy bacon, crumbled blue cheese and creamy peppercorn parmesan dressing
$15.00 |
Classic Caesar Salad
Croutons and roasted red peppers added to chopped romaine lettuce, tossed in our homemade Caesar dressing
$10.00 |
Panini Italiano
Charbroiled chicken topped with sautéed spinach, roasted red peppers and melted provolone cheese
$12.00 |
Rib-Eye Panini
Sliced char-grilled prime rib of beef, topped with melted provolone cheese and caramelized onions
$14.00 |
Roast Pork Italiano
Sautéed broccoli rabe and roasted red peppers topped with sharp provolone cheese served on Italian bread
$12.00 |
Crab Cake Sandwich
Maryland style crab cake on a Brioche bun with a side of Old Bay tartar sauce
$16.00 |
Philly Cheese Steak
Chopped sirloin steak, served on Italian bread
$12.00 |
Chicken Cheese Steak
Chopped chicken breast served on Italian bread
$12.00 |
Chicken Parmesan Sandwich
Breaded chicken cutlet pan-fried, topped with mozzarella cheese and marinara sauce served on Italian bread
$12.00 |
Italian Chicken Sandwich
Roasted red peppers and fresh spinach, topped with provolone cheese served on Brioche bun
$13.00 |
Salmon BLT Burger
Char-grilled salmon topped with hickory smoked bacon, lettuce and tomato, served on a Brioche bun with sweet chili glaze
$13.00 |
Ahi Tuna Burger
Seared Ahi Tuna served on a Brioche bun topped with tomato, baby spring mix and wasabi aioli
$16.00 |
Chicken Steak Wrap
Chopped chicken breast served in a wrap with melted cheddar cheese, lettuce, ripe tomatoes and onions
$12.00 |
Philly Steak Wrap
Philadelphia steak sandwich served in a wrap with ripe tomatoes, lettuce, onions and melted cheddar cheese
$12.00 |
Chicken Caesar Wrap
Charbroiled chicken breast and romaine lettuce tossed in our homemade Caesar dressing
$13.00 |
California BLT Wrap
Chargrilled chicken breast and fresh guacamole served with lettuce, tomato and smoked bacon
$12.00 |
Add Jumbo Shrimp, Lump Crabmeat or Broiled Sea Scallops $8
Risotto Pescatore
Shrimp, scallops and lump crabmeat prepared with fresh plum tomato marinara or sautéed garlic and olive oil simmered in risotto
$22.00 |
PEI Mussels or Clams over Pasta
Steamed mussels or little neck clams, sautéed with garlic in a white or red sauce, served over a bed of linguine
$20.00 |
Crabmeat Ravioli
Crabmeat filled ravioli sautéed with plum tomatoes, Sicilian olives, shiitake mushrooms and jumbo lump crabmeat, finished with a delicious lobster brandy sauce
$20.00 |
Shrimp Scampi
Jumbo shrimp sautéed with garlic, sweetened butter, lemon and white wine, served with linguine pasta
$22.00 |
Prime Rib of Beef
Prime Rib slow roasted and served with sautéed vegetables and roasted garlic smashed potatoes
$23.00 |
Encrusted Salmon
Macadamia nut encrusted salmon filet topped with a tomato mango salsa served over sautéed Arugula salad
$20.00 |
Penne ala Vodka
Sautéed with garlic and marinara sauce with a splash of vodka, folded into a pink cream sauce and shredded parmesan cheese
$17.00 |
Chicken Parmigiana
Breaded and pan-fried, topped with basil marinara sauce and mozzarella cheese, served over linguine
$17.00 |
Penne ala Bolognese
Trio of ground meats sautéed with tomato sauce, sweet peas, shredded pieces of aged parmesan cheese
$16.00 |
Sautéed Mussels or Sautéed Clams
PEI mussels or tender littleneck clams available in red sauce, white sauce or a spicy fra diablo style
$15.00 |
Short Rib Fries
Crinkle-cut fries topped with brown gravy and cheese curds served on a hot skillet w/side of horseradish cream sauce
$12.00 |
Crab 'n' Artichoke Dip
Fresh jumbo lump crabmeat, artichoke and spinach served in a hot casserole dish with tasty rustic bread
$14.00 |
Nachos Italiano
Select ground beef, chicken or Italian sausage: Topped with black olives, jalapeño peppers, scallions, diced tomatoes, guacamole, salsa, and sour cream. Monterey jack, cheddar cheese and mozzarella cheese
$14.00 |
Chicken Fingers
Breaded chicken strips served with fries & honey mustard
$12.00 |
Allagash White Ale, Portland, ME ~ 5.0% ABV
$9.00 |
Angry Orchard Apple Cider, Cincinnati, OH ~ 5.0% ABV
$7.00 |
Blue Moon White Ale, Golden, CO ~ 5.5% ABV
$6.50 |
Dogfish Head 60 Minute I.P.A. Milton, DE ~ 5.0% ABV
$7.00 |
Flying Fish Seasonal Ale, Cherry Hill, NJ ~ 4.8% ABV
$7.00 |
Founder's All Day I.P.A. Grand Rapids, MI ~ 4.7% ABV
$7.00 |
Goose Island I.P.A. Chicago, IL ~ 5.9% ABV
$6.50 |
Lagunitas I.P.A. Lagunitas, CA ~ 6.2% ABV
$7.00 |
Leinenkugel Seasonal Ale, Chippewa Falls, WI ~ 4.2% ABV
$7.00 |
Magic Hat #9 South Burlington, VT ~ 5.1% ABV
$6.50 |
Redd's Apple Ale, Milwaukee, WI ~ 5.0% ABV
$6.50 |
Samuel Adams Boston Lager, Boston, MA ~ 4.8% ABV
$7.00 |
Samuel Adams Seasonal Ale, Boston, MA ~ 5.3% ABV
$7.00 |
Sierra Nevada Seasonal Ale, Chico, CA ~ 5.6% ABV
$7.00 |
Victory Golden Monkey, Downingtown, PA ~ 9.5% ABV
$8.00 |
Victory Hop Devil Ale, Downingtown, PA ~ 6.7% ABV
$7.00 |
Yard's Philadelphia Pale Ale, Philadelphia, PA ~ 4.6% ABV
$7.00 |
Budweiser, St. Louis, MO ~ 5.0% ABV
$5.00 |
Bud Light, St. Louis, MO ~ 5.0% ABV
$5.00 |
Bud Light Lime, St. Louis, MO ~ 4.2% ABV
$6.00 |
Coors Light, Golden, CO ~ 4.2% ABV
$5.00 |
Michelob Ultra, St. Louis, MO ~ 4.2% ABV
$5.50 |
Miller High Life, Milwaukee, WI ~ 2.8% ABV
$5.00 |
Miller Lite, Milwaukee, WI ~ 2.8% ABV
$5.00 |
O'Doul's, N.A. St. Louis, MO ~ 0.5% ABV
$5.00 |
Rolling Rock, St. Louis, MO ~ 4.6% ABV
$5.00 |
Yuengling Lager, Pottsville, PA ~ 4.4% ABV
$5.00 |
Amstel Light, Amsterdam, NL ~ 3.5% ABV
$6.50 |
Corona Extra, Modelo, MX ~ 4.6% ABV
$7.00 |
Corona Light, Modelo, MX ~ 4.6% ABV
$7.00 |
Dos Equis Cerveza, Monterrey, MX ~ 4.3% ABV
$6.50 |
Guinness Blonde, Dublin, IE ~ 4.2% ABV
$7.00 |
Guinness Draught, Dublin, IE ~ 4.2% ABV
$7.00 |
Heineken Premium, Amsterdam, NL ~ 5.0% ABV
$7.00 |
Heineken Light, Amsterdam, NL ~ 5.0% ABV
$7.00 |
Modelo Especial, Modelo, MX ~ 4.6% ABV
$6.50 |
Stella Artois, Leuven, BE ~ 5.2% ABV
$7.00 |
Truly Black Cherry or Truly Blueberry & Acai
$7.00 |
Truly Passion Fruit or Truly Pineapple
$7.00 |
Truly Raspberry or Truly Wild Berry
$7.00 |
White Claw Black Cherry or White Claw Mango
$7.00 |
Baker's, 7 Year 107 Proof
Pour (2 oz.) | $12.00 |
Basil Hayden's, 8 Year 80 Proof
Pour (2 oz.) | $12.00 |
Bird Dog 80 Proof
Pour (2 oz.) | $8.00 |
Booker's, 7 Year 120 Proof
Pour (2 oz.) | $15.00 |
Buffalo Trace, 7 Year 90 Proof
Pour (2 oz.) | $9.00 |
Bulleit, 7 Year 90 Proof
Pour (2 oz.) | $10.00 |
Bulleit, 10 Year 91.2 Proof
Pour (2 oz.) | $13.00 |
Bulleit 95 Rye 90 Proof
Pour (2 oz.) | $10.00 |
Eagle Rare, 10 Year 90 Proof
Pour (2 oz.) | $10.00 |
Jack Daniels No. 7, 80 Proof
Pour (2 oz.) | $8.00 |
J.D. Gentlemen Jack 80 Proof
Pour (2 oz.) | $10.00 |
J.D. Single Barrel Select 94 Proof
Pour (2 oz.) | $12.00 |
J.D. Tennessee Fire 70 Proof
Pour (2 oz.) | $8.00 |
J.D. Tennessee Honey 70 Proof
Pour (2 oz.) | $8.00 |
Jefferson's Reserve 90.2 Proof
Pour (2 oz.) | $14.00 |
Jim Beam, 4 Year 80 Proof
Pour (2 oz.) | $8.00 |
Jim Beam Red Stag 70 Proof
Pour (2 oz.) | $8.00 |
Knob Creek Single, 9 Year 100 Proof
Pour (2 oz.) | $12.00 |
Legent 94 Proof
Pour (2 oz.) | $10.00 |
Maker's Mark 90 Proof
Pour (2 oz.) | $9.00 |
Maker's Mark "46" 94 Proof
Pour (2 oz.) | $10.00 |
Monkey Shoulder 86 Proof
Pour (2 oz.) | $13.00 |
Old Grand Dad 86 Proof
Pour (2 oz.) | $8.00 |
Redemption 84 Proof
Pour (2 oz.) | $8.00 |
Stranahan's Colorado 94 Proof
Pour (2 oz.) | $10.00 |
Wild Turkey, 6 Year 81 Proof
Pour (2 oz.) | $8.00 |
Wild Turkey 101, 8 Year 101 Proof
Pour (2 oz.) | $8.00 |
Wild Turkey "Rare Breed" 116 Proof
Pour (2 oz.) | $11.00 |
Woodford Reserve 90.4 Proof
Pour (2 oz.) | $10.00 |
Beefeater London Dry 90 Proof
Pour (2 oz.) | $8.00 |
Bombay London Dry 86 Proof
Pour (2 oz.) | $8.00 |
Bombay Sapphire 94 Proof
Pour (2 oz.) | $9.00 |
Empress 1908 Indigo 85 Proof
Pour (2 oz.) | $13.00 |
Hendrick's Handcrafted 88 Proof
Pour (2 oz.) | $10.00 |
Monkey 47 Schwarzwald Dry 94 Proof
Pour (2 oz.) | $13.00 |
Nolet's Silver Dry 95 Proof
Pour (2 oz.) | $13.00 |
Tanqueray London Dry 95 Proof
Pour (2 oz.) | $8.00 |
Tanqueray No. 10, 95 Proof
Pour (2 oz.) | $10.00 |
1800 Blanco 80 Proof
Pour (2 oz.) | $8.50 |
1800 Coconut 70 Proof
Pour (2 oz.) | $8.50 |
1800 Reposado 80 Proof
Pour (2 oz.) | $9.00 |
Aviõn Blanco 80 Proof
Pour (2 oz.) | $9.00 |
Aviõn Espresso 70 Proof
Pour (2 oz.) | $9.00 |
Aviõn Reserve "44" Añejo 80 Proof
Pour (2 oz.) | $30.00 |
Casamigos Blanco 80 Proof
Pour (2 oz.) | $13.00 |
Casamigos Reposado 80 Proof
Pour (2 oz.) | $13.00 |
Casamigos Añejo 80 Proof
Pour (2 oz.) | $15.00 |
Don Julio Blanco 80 Proof
Pour (2 oz.) | $12.00 |
Don Julio Reposado 80 Proof
Pour (2 oz.) | $14.00 |
Don Julio Añejo 80 Proof
Pour (2 oz.) | $15.00 |
Don Julio Añejo "1942" 80 Proof
Pour (2 oz.) | $25.00 |
Espolõn Blanco 80 Proof
Pour (2 oz.) | $8.00 |
Espolõn Reposado 80 Proof
Pour (2 oz.) | $9.00 |
Jose Cuervo Gold 80 Proof
Pour (2 oz.) | $8.00 |
Patrõn Blanco 80 Proof
Pour (2 oz.) | $12.00 |
Patrõn Reposado 80 Proof
Pour (2 oz.) | $13.00 |
Patrõn XO Café 70 Proof
Pour (2 oz.) | $10.00 |
Bushmills Original 80 Proof
Pour (2 oz.) | $8.00 |
Bushmills Red Bush 80 Proof
Pour (2 oz.) | $8.00 |
Bushmills Black Bush 80 Proof
Pour (2 oz.) | $8.00 |
Jameson Original 80 Proof
Pour (2 oz.) | $9.00 |
Jameson Black Barrel 80 Proof
Pour (2 oz.) | $9.00 |
Jameson Caskmates Stout 80 Proof
Pour (2 oz.) | $9.00 |
Knappogue Castle, 12 Year 80 Proof
Pour (2 oz.) | $10.00 |
Knappogue Castle, 14 Year 92 Proof
Pour (2 oz.) | $13.00 |
Proper Twelve 80 Proof
Pour (2 oz.) | $8.00 |
Quiet Man, 8 Year 80 Proof
Pour (2 oz.) | $8.00 |
Sexton Single Malt 80 Proof
Pour (2 oz.) | $8.00 |
Slane Castle Triple Casked 80 Proof
Pour (2 oz.) | $7.00 |
Teeling Small Batch 92 Proof
Pour (2 oz.) | $8.00 |
Tullamore Dew Single Malt 80 Proof
Pour (2 oz.) | $7.00 |
Crown Royal 80 Proof
Pour (2 oz.) | $8.00 |
Crown Royal Apple 70 Proof
Pour (2 oz.) | $8.00 |
Crown Royal Vanilla 70 Proof
Pour (2 oz.) | $8.00 |
Crown Royal X.O. 80 Proof
Pour (2 oz.) | $12.00 |
Seagram's Canadian V.O. 80 Proof
Pour (2 oz.) | $7.00 |
Glenfiddich, 12 Year 86 Proof
Pour (2 oz.) | $10.00 |
Glenfiddich, 14 Year 80 Proof
Pour (2 oz.) | $12.00 |
Glenfiddich, 15 Year 80 Proof
Pour (2 oz.) | $14.00 |
Glenlivet, 12 Year 80 Proof
Pour (2 oz.) | $12.00 |
Glenlivet, 14 Year 80 Proof
Pour (2 oz.) | $16.00 |
Glenlivet, 18 Year 80 Proof
Pour (2 oz.) | $20.00 |
Glenmorangie, 10 Year 86 Proof
Pour (2 oz.) | $11.00 |
Glenmorangie, 18 Year 86 Proof
Pour (2 oz.) | $25.00 |
Laphroaig, 10 Year 112 Proof
Pour (2 oz.) | $14.00 |
Laphroaig, 18 Year 112 Proof
Pour (2 oz.) | $24.00 |
Macallan, 12 Year 86 Proof
Pour (2 oz.) | $15.00 |
Macallan, 18 Year 86 Proof
Pour (2 oz.) | $50.00 |
Oban, 14 Year 86 Proof
Pour (2 oz.) | $18.00 |
Chivas Regal, 12 Year 80 Proof
Pour (2 oz.) | $8.00 |
Cutty Sark, 8 Year 80 Proof
Pour (2 oz.) | $7.00 |
Dewar's White Label, 8 Year 80 Proof
Pour (2 oz.) | $9.00 |
Dewar's Reserve, 12 Year 80 Proof
Pour (2 oz.) | $10.00 |
J & B Rare, 8 Year 80 Proof
Pour (2 oz.) | $7.00 |
J. Walker Black, 12 Year 80 Proof
Pour (2 oz.) | $10.00 |
J. Walker Blue, 25 Year 80 Proof
Pour (2 oz.) | $50.00 |
J. Walker Gold, 18 Year 80 Proof
Pour (2 oz.) | $20.00 |
J. Walker Green, 15 Year 86 Proof
Pour (2 oz.) | $15.00 |
J. Walker Red, 8 Year 80 Proof
Pour (2 oz.) | $8.00 |
Blueberry Lemon Drop Martini
Stolichnaya blueberry vodka, Stolichnaya citrus vodka, lemon juice, simple syrup and Cointreau with blue sugar rim
Tropical Martini
Malibu Coconut rum, Bacardi Pineapple and Mango rum mixed with orange and pineapple juice
Espresso Martini
Stolichnaya vanilla vodka and Kahlua coffee liqueur mixed with chilled espresso coffee
Orange Crush Cocktail
Stolichnaya orange vodka and fresh squeezed orange juice topped with sprite
Key Lime Martini
Stolichnaya vanilla vodka, fresh lime juice, simple syrup and a splash of pineapple juice
Creamsicle Martini
Stolichnaya orange vodka and Amaretto di saronno liqueur shaken with a splash of light cream
Monday - Friday 4:00 pm - 6:00 pm
Exclusive Appetizer Specials
$10.95 |
Domestic Bottled Beer
$4.00 |
Imported Bottled Beer
$5.00 |
Spiked Hard Seltzers
$5.00 |
Glass of House Wine
$6.00 |
Discounted Drinks
$5.00 |
House Martini Specials
$6.00 |
Blue Moon White Ale, Golden, CO ~ 5.5%
$5.00 |
Budweiser Light, St. Louis, MO ~ 4.2%
$4.00 |
Double Nickel I.P.A. Chicago, IL ~ 5.9%
$6.00 |
Miller Lite, Milwaukee, WI ~ 4.2%
$4.00 |
Modelo Especial, Modelo, MX ~ 4.6%
$5.00 |
Spellbound I.P.A. Mount Holly, NJ ~ 6.5%
$5.00 |
Stella Artois Premium Lager, Leuven, BE ~ 5.2%
$5.00 |
Yuengling Traditional Lager, Pottsville, PA ~ 4.4%
$4.00 |
Hurricane
Malibu Coconut rum, Gosling's dark premium rum mixed with pineapple juice, prange juice and grenadine syrup
Blue Hawaiian
Stolichnaya orange vodka, Malibu Coconut rum, Blue Curacao mixed with pineapple juice
Dark 'n' Stormy
Gosling's dark premium rum mixed with ginger beer and fresh lime juice
Long Island Iced Tea
Absolut vodka, Tanqueray gin, Bacardi light rum, Jose Cuervo, triple sec, orange juice and Coca-Cola
The Happy Gilmore
Sweet Carolina sweet tea vodka and lemonade topped with a splash of triple sec
Chardonnay, J. Lohr 'Riverstone' 'Central Monterey County, California'
$9.00 |
Chardonnay, Kendall Jackson 'Santa Barbara County, California'
$10.00 |
Fume Blanc, Ferrari-Carano 'Dry Creek Valley, Sonoma County, California'
$9.00 |
Pinot Grigio, Santa Margherita 'Alto Adige, Valdadige, Italia'
$12.00 |
Riesling, Blüfeld 'Medium Sweet' 'Mosel, Germany'
$8.00 |
Sauvignon Blanc, Kim Crawford 'Marlborough, New Zealand'
$10.00 |
Cabernet Sauvignon, Estancia 'Paso Robles, Monterey County, California'
$9.00 |
Malbec D.O.C., Norton 'Lujan de Cuyo, Mendoza, Argentina'
$9.00 |
Merlot, Rodney Strong 'Sonoma County, California'
$9.00 |
Pinot Noir, J. Lohr Vineyards 'Sambuca di Sicilia, Italia'
$9.00 |
Red Blend, Castello di Querceto 'Chianti Region, Toscana, Italia'
$8.00 |
Valpolicella, Luigi Righetti 'Valgatara, Valpolicella, Italia'
$8.00 |
Watermelon Martini
Tito's Handmade vodka, watermelon schnapps, simple syrup and fresh lime juice, served with sugar/salt rim
Chocolate Cream Martini
Smirnoff Whipped Cream vodka mixed with Three Olives chocolate vodka garnished with chocolate rim
Blue Berry Martini
Three Olives Berry vodka, Malibu Coconut rum, Blue curaçao, sweet 'n' sour mix and pineapple juice
Mexican Cosmopolitan
Patron Blanco tequila and Cointreau mixed cranberry juice and Fresh squeezed lime juice, served as a martini
Cucumber Basil Gimlet
Ketel One Botanical Cucumber Mint vodka shaken with our simple syrup and fresh lime juice, muddled cucumber and basil
Bourbon Lemon Drop
Bulleit Kentucky Bourbon and Limoncello mixed with orange juice and fresh lime juice, muddled mint leaves
Please Pick Something You'll Like All Alcohol Sales Are Final!
Kentucky Mule
Bulleit Kentucky Bourbon and Ginger beer stirred with fresh lime juice garnished with mint leaves
Coconut Lavender Margarita
1800 Coconut Tequila and Cointreau liqueur shaken with lavender simple syrup and fresh lime juice
Strawberry Basil Margarita
Espolõn Blanco Tequila and Cointreau mixed with a splash of simple syrup and fresh lime juice, muddled strawberries and basil leaves
Lemon Drop Martini
Grey Goose Le Citron vodka and sweet 'n' sour mix with sprite and fresh squeezed lemons
Espresso Martini
Stolichnaya Vanil Vodka and Kahlua Coffee liqueur mixed with fresh chilled Espresso coffee
Villaritini
Grey Goose vodka, Godiva White chocolate liqueur and a splash of Chambord raspberry liqueur
Texas Mule
Tito's Handmade vodka and Ginger beer stirred with fresh lime juice garnished with mint leaves
Blueberry Mint Mojito
Bacardi light rum, muddled blueberries and mint leaves, simple syrup and a splash of club soda